Oreo Cheesecake Bars

Oreo Cheesecake Bars

Cheesecake Oreo Bars. This should be good...

Ingredients:

1. 24 Whole oreos (with cream)

2. 25-30 g unsalted butter

( Square cake tin )

Filling:

1. 340 g full fat cream cheese 

2. 80 g caster sugar

3. 85 g sour cream

4. 1 tsp vanilla extract

5. 2 eggs

6. 8-12 chopped oreos

Recipe:

1. Blend your 24 oreos into a food processor or blender. You are looking for fne bread crumbs.

2. Pour it into a bowl and add your melted butter, then stir until even.

3. Preheat your oven to 170 degrees C.

4. Pour your oreo and butter mixture into the tin and press it until even.

5. Pop it in the oven for 10 min.

6. Add your cream cheese into a bowl and beat it until nice and smooth.

7. Add your vanilla extract and beat it again. Pour your sugar in gradually while beating.

8. Add your sour cream and mix it again.

9. Then add in your first egg and beat it. Then add the second and mix it again.
10. Roughly chop up your oreos and fold it into the cream cheese mixture.
11. Pour it onto the base. Smooth it over.
12. Pop it in the oven for 40-50 min.
13. Run a knife along the side of the bars when done. Leave it too cool.
14. Pop it in the fridge for as long as you can hold. Seriously.
15. Cut it.
16. ENJOY

I think I want to make it round...

Then it'll become Oreo Cheesecake Roundies!